Psyllium Husk is a white fiber husk derived from the seeds of the medicinal plant Plantago Ovata. It is a layer of mucilage around psyllium seeds which is separated through mechanical process. The husk is composed mostly of a fiber called hemicellulose which is a complex carbohydrate found in whole grains, fruits and vegetables. Literally, Psyllium husk is pure natural dietary fiber and widely consumed as bulk forming Laxative across the world. Psyllium husk can be consumed in natural form as well in flavoured form with Liquid like water, juice, milk etc.

Shreeji Enterprise manufacture and supply various grades of Psyllium husk with purity range from 80% to 99 % to meet requirements from a range of industries.

Botanical Names of Psyllium:  Plantago Ispaghula, Plantago Ovata

Origin: India

Part Used: Psyllium Seed

Shelf life: 2 Years

Declaration/Certification: Gluten Free, Non-GMO, Kosher, Halal

Common Names of Psyllium: Flea, lspaghuSpogel, Plantago Psyllium, Isaphgol, Plantago sp., Isabgula, Plantaginis Ovatae Testa a.

Packing: HDPE laminated Paper bag inside food grade liner – 15 Kg, 25 KG,

Application/Usage

– As a food-ingredient in Foods and Bakery products

– As a laxative or Dietary supplement in Pharmaceuticals and Nutraceuticals

– As a Stabilizer, blinding and thickening agent in Foods & Beverages

– In Veterinary industry for digestive health of animals specifically equine